Chinese Food
All Recipes
Homemade pork jerky
I don't want to buy the preserved meat outside. I feel uneasy about it. Actually, it's easy to make preserved meat at home. My oven just finished baking at one time.
You don't need to remove the tarts~
The little fish is most bothered with the separation of the egg white. Because sometimes they don't know what to do with the egg white →_ → so. The lazy little fish uses the whole egg directly. It turns out that it's pretty good not to separate.... ...
The best of salty biscuits -- whole wheat seaweed pastry
It's time to cut meat. I've basically given up sweet things. Even when it's making biscuits, I try to avoid them. In fact, compared with the sweet and greasy biscuits, I prefer salty ones. Today's sharing of this whole wheat seaweed pastry is de... ...
Walnut Banana Muffin
I've always liked this banana and Walnut Muffin. Just beat the eggs to the right place, fry them in a non stick pan or over a small heat. You can mix in all kinds of food you like to eat together. -
Strawberry cake
The original intention of making cake is that the child likes to eat but thinks there are too many preservative additives outside. It's too sweet. It's not good for the child's health. But I really can't bear to see the child staring pitifully a... ...
Cheese bun
Look at the raw materials in the refrigerator. They are about to expire. They are lazy recently. They need to be done quickly. The babies also like the things I make very much. Each one is very face saving. It's delicious.
Pineapple bag
One of the pineapple Hong Kong Style famous spots is also very fond of today's rainstorm. I made a boring one. The taste is first-class......
Red bean cake with purple rice
The red bean cakes on the market are too sweet and greasy. The fat is also high. I suddenly want to use the purple rice noodles to make the pastry. The crisp effect is not so good, but the taste of the coarse grain is also good. Do not like the ... ...
Strawberry mango cake
I've uploaded the practice of making a thousand layers of Matcha here before. Many messages ask if you can do without Matcha or make other fruit sandwiches. I made a thousand layer cake of mango and strawberry during the Spring Festival. It's fo... ...
Black bean curd (Xiancao honey burning Xiancao) Mint cool fire cooling drink
I'm from Zhejiang Province, and I come to work in other places. In summer, I miss my hometown's xiancaohe very much. Add honey and peppermint oil. All at once put out the hot fire. The taste is smooth. Later, sometimes I'm old. Sometimes I'm too... ...
More delicious chocolate bean biscuits than fun
This chocolate bean biscuit imitates a lot of fun. But it's better than fun. Its sweetness has been greatly reduced. I'm not used to the fun bean. There are not only chocolate beans on the surface of the biscuit, but also some inside. It tastes ... ...
Homemade meat floss
The meat pine is not only delicious, but also superior to lean meat in some nutrients after processing. It is very suitable for children who are picky in taste to supplement nutrition. Pork, beef, chicken and fish can be processed into meat flos... ...
Soft flavored egg roll with calcium supplement ~ baby energy breakfast
Many people think the tube bone is calcium supplement. I always think children should drink more bone soup. In fact, the tube bone contains very little calcium and calcium is not easy to separate out. The first place in calcium content is shrimp... ...
Swan biscuit
Like swans, their beautiful and noble temperament. I prefer the elves in Swan Lake Ballet. That mood is wonderful. When making pastry, we specially add one more piece of noodles. Make some lovely swans and have a good time.
Bingtang arbutus juice -- sour, sweet and refreshing
Myrica rubra is a kind of natural green health food, which can not only produce body fluid to quench thirst, relieve summer heat and aid digestion, but also has the effect of reducing weight, beautifying and preventing cancer. This ice sugar arb... ...
